Pork Recipes

Garlic and Rosemary Balsamic Roasted Pork Loin

Posted by on 5:34 am in Pork Recipes | 0 comments

Garlic and Rosemary Balsamic Roasted Pork Loin

Garlic and Rosemary Balsamic Roasted Pork Loin – Easy to make, flavorful, incredibly tender pork loin rubbed with a Garlic and Rosemary Balsamic mixture makes for a crowd pleasing dinner with very little effort.     The BEST Roasted Pork of all time! Don’t believe me?! MAKE IT. NOW. ? Hey Hey, buddies! HAPPY SUNDAY! And HAPPY start to the Holiday Season! HOW EXCITING!! ? Tell me, what are your Sunday plans? Are you wearing your Sunday’s Best? Are you going to Church? Temple? Etc?       INGREDIENTS: 2 pounds boneless...

read more

Chinese Cured Pork Belly

Posted by on 4:59 am in Pork Recipes | 0 comments

Chinese Cured Pork Belly

La rou or “lap yuk” (in Cantonese) is a staple in Chinese cuisine. Late autumn/early winter is a great time to make this at home. I just whipped up two batches, and I couldn’t believe how good it was! The first batch was quickly divided up and given out as gifts, and I had to promptly make another batch for ourselves. I have to say, this is one of the best versions of this Chinese cured pork belly or maybe any Chinese cured meat that I’ve ever had.       Note:  The color of the pork belly in the photos came out darker than I’d...

read more

Easy Grilled Lemon Pepper Pork Chops

Posted by on 4:31 am in Pork Recipes | 0 comments

Easy Grilled Lemon Pepper Pork Chops

A perfectly grilled boneless pork chop seasoned simply with lemon pepper, lemon juice and olive oil. A quick and easy to make summer barbecue recipe that you’ll want to make all year round.     Often in the summer life is so busy that it’s nice to have an easy, go-to recipe that you know every one will love. One that turns out perfectly every time and you don’t have to spend much time preparing it. For me this is that recipe.     My favorite BBQ tools are tongs and an Instant Read BBQ thermometer that I always use to keep...

read more

Pork Meatballs with Orange Sauce

Posted by on 4:12 am in Pork Recipes | 0 comments

Pork Meatballs with Orange Sauce

Slow Cooker Pork Meatballs with Orange Sauce…tender, juicy meatballs, packed with vegetables, covered with an orange glaze that everyone goes crazy for! Great as a party appetizer, or delicious easy meal with rice!     Normally, for an appetizer, one serving would equal two meatballs, so following this guideline, you could technically feed 42 people. However, you know your crowd, so plan accordingly. A lot of time it depends on how many other appetizers are going to be served. For dinner, you can probably feed 8 people with this...

read more

Easy Grilled Lemon Pepper Pork Chops

Posted by on 3:33 am in Pork Recipes | 0 comments

Easy Grilled Lemon Pepper Pork Chops

This easy pork tenderloin is rubbed with a coarse coriander and garlic paste and roasted in one skillet with fennel, red onions, plums and fresh mint. Equal parts do-able and delicious.     It’s so cool how a simple switch like that changes the entire character of a meal. The plums get nice and soft and caramelized and their juices create a little sauce which is really nice to spoon over the pork. I marinated the pork in a coarse paste of fresh coriander and garlic which really brightens up the dish and pairs fantastically the...

read more

Brown Sugar Roasted Pork Loin with Cream Cheese Stuffing

Posted by on 3:15 am in Pork Recipes | 0 comments

Brown Sugar Roasted Pork Loin with Cream Cheese Stuffing

Brown Sugar Roasted Pork Loin with Cream Cheese Stuffing. This is a lovely flavorful recipe and sure to keep your pork loin juicy and tender. The stuffing is made up of spinach, onion, peppers and cream cheese. Then the loin is rubbed in a wonderful brown sugar spiced mix, and simply roasted.     It can be a little tricky to know how to butterfly the pork loin so we’ve added a really nice video below so you can see just how easy it is to do, once you know how! If you don’t want to do it yourself, you can always ask your butcher to...

read more

Roast pork belly with citrus and star anise

Posted by on 2:47 am in Pork Recipes | 0 comments

Roast pork belly with citrus and star anise

This stunning roast pork belly dish is made with a soy, star anise and clementine marinade, giving it an aromatic oriental twist. Serve with a quick homemade pickled cucumber dip and all the usual trimmings for a delectable alternative Sunday roast.       INGREDIENTS: 1kg (2lb) piece of boneless pork belly 1 thumb-sized piece of ginger, peeled and finely grated 4 garlic cloves, crushed 4 star anise 50ml (2fl oz) dark soy sauce 2-3 tbsp fish sauce 1 lime, juiced 1 clementine, juiced 80g (3oz) brown sugar 1 red chilli, de-seeded...

read more

Pork Chops with Dijon Sauce

Posted by on 2:28 am in Pork Recipes | 0 comments

Pork Chops with Dijon Sauce

We eat a lot of pork in this family, even given my father’s Germanic background. Pork chops are the most convenient, which is probably why I remember my mother serving them so often growing up. The chops were thinner, and almost always bone-in (there were a lot of kids gnawing on bones at our table). These days we get thicker chops and although we prefer bone-in, it just depends on what’s available at the market that day. Given that we eat pork chops so often, dad is always on the look out for a good recipe. This recipe we pulled from the New...

read more

Bacon-wrapped Pork Roast

Posted by on 2:14 am in Pork Recipes | 0 comments

Bacon-wrapped Pork Roast

If you have lean cuts of meat, you often need to do something to introduce fat back into the meat just to make it taste better and to help keep it from drying out. Here’s a trick you can use with a pork loin roast, a relatively lean cut, to bump up the flavor and keep it juicy. Just brown the roast first on the stovetop, then wrap it in strips of bacon to roast. As the roast cooks, the bacon will bathe it in flavor.       INGREDIENTS: 1 pork loin roast (about 1 1/2 pounds) Salt and pepper 1 Tbsp olive oil 2 Tbsp finely chopped...

read more

Chimichurri Braised Short-Ribs

Posted by on 7:17 am in Pork Recipes | 0 comments

Chimichurri Braised Short-Ribs

Spice up your dinners with this herby and flavorful Chimichurri Braised Short-Ribs recipe. It makes an easy weekday dinner or fancy recipe for guests and requires less work to cook than you think!       INGREDIENTS: 8 beef short ribs 2 Cups Flat-Leaf Parsley leaves 1/2 cup Fresh Oregano leaves 5 garlic cloves 2 T apple cider vinegar 1 1/2 tsp Kosher Salt 1/2 tsp Freshly Ground Black Pepper 1/2 Tsp Dried Red Pepper Flakes 1/2 Cup Extra-Virgin Olive Oil + 1 Tablespoon   INSTRUCTIONS:   To make the chimichurri sauce:...

read more
Visit Us On TwitterVisit Us On PinterestVisit Us On FacebookVisit Us On YoutubeVisit Us On Google Plus